Who does't love quesadilla goodness! Quick to make and always delicious. Kids love them and so do adults. This particular version works equally as well as a snack, appetizer or even dessert. Using a uniquely flavored cheese is the difference here and gives this quesadilla it's appeal.
1/2 teaspoon butter
2 corn tortillas
1 1/2 ounces White Stilton cheese with Mango and Ginger
Honey for drizzling, optional
Heat a small skillet over medium high heat. Melt butter in pan. Crumble cheese onto one tortilla then cover with the other tortilla. Place quesadilla in pan and cook on one side for about 2 minutes. Flip over and cook for an additional 2 minutes. Serve hot with a drizzle of honey if desired.